Coffee Franchises

Coffee Franchise Opportunities

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College Pro is an iconic Canadian exterior home services franchise that has been developing entrepreneurs since 1971. For more than 55 years, the company has helped over 20,000 people learn how to sell, hire, lead, and operate successful businesses. Today, that proven training system has evolved into a 10-year franchise opportunity with exclusive territories available across select markets in Canada.
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Make a Difference by Owning the Nation's #1 Medical Homecare Business!
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Be part of a global network that is Transforming Leaderhsip Worldwide. Crestcom is a global leadership development franchise providing live training, coaching, and accountability programs for businesses and organizations. Franchisees build recurring-revenue consulting businesses while helping companies strengthen leadership, improve performance, and drive measurable results.
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Trends and Facts About Coffee Franchises

The coffee business is booming in Canada! Coffee is the go-to drink of Canadians, with more people drinking coffee than they do tap water. Here are some fast facts about the Canadian coffee industry:

  • The coffee industry in Canada is worth an estimated $6.2 billion.
  • Retail sales of coffee in Canada are forecast to grow to $3.8 billion by 2021, according to Euromonitor's Coffee in Canada report.
  • According to the Coffee Association of Canada (CAC), 71% of Canadian men and women aged 18-79 drank coffee in the past day, greater than the 67% who had consumed water in the past day.
  • Coffee drinkers in Canada drink on average 3.2 cups per day.
  • 83% of Canadians drink coffee occasionally which makes it Canada’s most popular beverage – more popular than in the US where just 49% of Americans drink coffee on a daily basis.
  • Coffee is most popular in the morning as nearly 85% of Canadian coffee drinkers consume coffee at this time of day. Many people use coffee to help wake them up before morning meetings and as a pick-me-up throughout the day.
  • Canadians really like good quality coffee. As the quality of instant coffee has gotten better, more consumers have purchased a single-cup brewer for their home, the number increasing from 7% in 2010 to 38% in 2016. Specialty coffee is more popular among those aged 18-49, while traditional coffee is most likely to be consumed by those aged 65-79. Those aged 18-34 are more interested in coffees that are ethically sourced, causing a rise in fair trade and organic coffee shops. 

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